Thursday, November 21, 2024
Subscribe American Journal of Medicine Free Newsletter
NutritionAntioxidants

Antioxidants

What's New from AJM

Antioxidants & Heart Failure

0
Total Antioxidant Capacity of Diet and Risk of Heart Failure: A Population-based Prospective Cohort of Women In this study, total antioxidant capacity was measured to determine any association between dietary antioxidants and heart failure. Researchers found that a healthful diet that is high in antioxidants may help prevent heart failure. Heart failure has many causes, including structural and functional cardiac abnormalities,...

MI Risk & Antioxidants