A new study by Rautiainen et al in the October 2012 issue of The American Journal of Medicine points to the important link between cardiovascular disease prevention and diets high in fruits, vegetables, whole grains, and coffee. Dr. Joseph S. Alpert, editor-in-chief of the journal, reviews new research in the October issue, which is currently online.
Oct 2012: Diets High in Antioxidants
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